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Analysis of institutional authors

Garcia De Lorenzo Mateos, AbelardoAuthorVilariño Besteiro, Maria PilarAuthor

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Reason and emotion: Integration of cognitive-behavioural and experiential interventions in the treatment of long evolution food disorders

Publicated to:Nutricion Hospitalaria. 24 (5): 614-617 - 2009-10-27 24(5), DOI: 10.3305/nh.2009.24.5.4492

Authors: Vilariño Besteiro MP; Pérez Franco C; Gallego Morales L; Calvo Sagardoy R; García De Lorenzo Y Mateos A

Affiliations

Hosp Santa Cristina, Unidad Trastornos Conducta Alimentaria, Madrid, Spain - Author
Hosp Univ La Paz, Serv Med Intens, Madrid, Spain - Author
Hospital Universitario La Paz - Author
Hospital Universitario Santa Cristina - Author
Univ Autonoma Madrid, Catedra Med Crit, E-28049 Madrid, Spain - Author
Universidad Autónoma de Madrid - Author
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Abstract

This paper intends to show the combination of therapeutical strategies in the treatment of long evolution food disorders. This fashion of work entitled Modelo Santa Cristina is based on several theoretical paradigms: Enabling Model, Action Control Model, Change Process Transtheoretical Model and Cognitive-Behavioural Model (Cognitive Restructuring and Learning Theories). Furthermore, Gestalt, Systemic and Psychodrama Orientation Techniques. The purpose of the treatment is both the normalization of food patterns and the increase in self-knowledge, self-acceptance and self-efficacy of patients. The exploration of ambivalence to change, the discovery of the functions of symptoms and the search for alternative behaviours, the normalization of food patterns, bodily image, cognitive restructuring, decision taking, communication skills and elaboration of traumatic experiences are among the main areas of intervention.

Keywords

Feeding disordersSanta cristina modelTherapeutic strategies

Quality index

Bibliometric impact. Analysis of the contribution and dissemination channel

The work has been published in the journal Nutricion Hospitalaria due to its progression and the good impact it has achieved in recent years, according to the agency Scopus (SJR), it has become a reference in its field. In the year of publication of the work, 2009, it was in position , thus managing to position itself as a Q2 (Segundo Cuartil), in the category Medicine (Miscellaneous). Notably, the journal is positioned en el Cuartil Q4 for the agency WoS (JCR) in the category Nutrition & Dietetics.

Independientemente del impacto esperado determinado por el canal de difusión, es importante destacar el impacto real observado de la propia aportación.

Según las diferentes agencias de indexación, el número de citas acumuladas por esta publicación hasta la fecha 2025-06-22:

  • WoS: 2
  • Scopus: 3

Impact and social visibility

From the perspective of influence or social adoption, and based on metrics associated with mentions and interactions provided by agencies specializing in calculating the so-called "Alternative or Social Metrics," we can highlight as of 2025-06-22:

  • The use of this contribution in bookmarks, code forks, additions to favorite lists for recurrent reading, as well as general views, indicates that someone is using the publication as a basis for their current work. This may be a notable indicator of future more formal and academic citations. This claim is supported by the result of the "Capture" indicator, which yields a total of: 27 (PlumX).

It is essential to present evidence supporting full alignment with institutional principles and guidelines on Open Science and the Conservation and Dissemination of Intellectual Heritage. A clear example of this is:

  • The work has been submitted to a journal whose editorial policy allows open Open Access publication.

Leadership analysis of institutional authors

There is a significant leadership presence as some of the institution’s authors appear as the first or last signer, detailed as follows: Last Author (García de Lorenzo y Mateos A).